Agnese Piselli is a PhD student in Design at Politecnico di Milano: her research field is the material selection for professional appliances.

(See my biography page for more information).

Designing Sustainable Scenarios: Analysis and Possible Applications of Natural-based Coatings as a Barrier to Oil and Grease in Food Paper Packaging

A research project that suggest how to give grease repellence to food paper packaging without compromising the compostability of the product.

Article: Print


Published Online: March 3, 2016